February 3, 2016

Creamy Potato Soup

By eatonsquareedibles
Now that Autumn has arrived, it’s time to break out the family favorites that feed your soul.. Delicious ,Fast ,warm , yummy and homey !!

Now that the cold weather has arrived, it’s time to break out the family favorites that feed your soul..
Delicious ,Fast ,warm , yummy and homey !!

 

 

In a large pot

Add:

6-8 medium Potatoes-peeled and diced

1 large Yellow Onion-diced

2-3 stalks celery-chopped

Add

4 cups of Chicken Stock (enough to cover all the veggies)

 

Cover and cook until potatoes are tender – about 20 minutes.

 

MASH

Add:

1 can Evaporated Milk

¼ lb Butter

add a splash of milk if needed for desired consistency.

Spice to taste:

Sea Salt

Black Pepper

White Pepper

 

Stir and serve when hot !!

 

enjoy !

About eatonsquareedibles

I've had the great good fortune of living abroad for more than a decade. The traditions, comfort and memories of home are things I cherish and carry with me on my travels. What I wasn't expecting was that other cultures and flavors would seep into my own traditions and favorites and influence a new batch of classics. Heres to evolving traditions and new memories! View all posts by eatonsquareedibles
This entry was posted on Wednesday, February 3rd, 2016 at 4:40 pm and posted in Category. You can follow any responses to this entry through the RSS 2.0 feed.

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