Making homemade Hummus is well worth the small task. Its simple and it always tastes better than store bought

In a Cusinart

• 1 ½  Cups Cooked chickpeas
• 2 tablespoons Tahini
• 2 small cloves Garlic
• 3 tablespoons Olive Oil
• Juice of half Lemon
• Pinch Salt

A  small squeeze of  fresh Orange Juice-( ¼ of an orange)

Whirl all ingredients in Cusinart.

 Season to Taste with salt. Chill. Drizzle with olive oil and sprinkle with Paprika to serve.