Mango Margaritas

Viva La Fiesta !!

Viva La Fiesta !!

10 mangos-peeled and cut into chunks


In a pitcher

Make the Margarita Mix


1 bottle Patron- 750 ML bottle

6 oz.Triple Sec

3 cups water

11/2 cup sugar


Using a blender_

1/3 of Margarita Mix

1/3 of the mangoes

1 cup ice


Blend until smooth

Repeat until all blended -you’ll have 3 batches


Prepare glasses:

Swipe the rim of the glass with lime

Pour Sea Salt in a saucer

Turn glass upside down to rim glass with salt


Squeeze Lime into glass

Fill to the top with margarita. Enjoy !!

If you prefer your Margaritas on the rocks: you can omit the ice from the recipe, make the margarita mix early and refrigerate.

Then blend mangoes and mix and serve over ice.


About eatonsquareedibles

I've had the great good fortune of living abroad for more than a decade. The traditions, comfort and memories of home are things I cherish and carry with me on my travels. What I wasn't expecting was that other cultures and flavors would seep into my own traditions and favorites and influence a new batch of classics. Heres to evolving traditions and new memories! View all posts by eatonsquareedibles

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